Meatballs In Tangy Tomatoe Sauce

Easy Recipe for Guys!

Cooking for Men

Meatballs in Tangy Tomatoe Sauce

6 Pork Chops, 1/2" thick or more

1/4 c. flour

1 can condensed tomatoe soup

1 c. water

1/2 c. chopped celery

1 green pepper, chopped

3/4 c. cooking onion, chopped

1/4 tsp. paprika

Preheat oven to 350º F.  Trim fat from pork.  Coat pork in flour.  Heat olive oil in frying pan or skillet and brown pork in the hot oil.  In a bowl, combine all other ingredients.  Place pork chops on a glass baking dish and pour the other ingredients around the pork.  Cover baking dish with aluminum foil and bake for 1 hour. Remove cover for last 15 minutes of baking.  Serves 6.

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